Skillet cooked pork chops in 20 mins

Skillet cooked pork chops in 20 mins

INGREDIENTS:

  • (4) 1/2 inch bone in pork chops
  • 2 tsp olive oil
  • 1 med onion cut in wedges
  • 1/2 C Apricot Preserves
  • 1TBS Dijon-mustard
  • 1tsp Paprika
  • 1 tsp ground Nutmeg
  • 1/4 C water

INSTRUCTIONS:

  1. Season pork chops with S&P.. Take a 12 inch skillet, add olive oil, and make sure skillet is hot then add onions and cook for 1-2 mins until semi-soft. Add pork chops to skillet and cook 3 mins and the turn both chops and onions and cook another3 mins.
Pork Chops & Onions cooked 3 mins each side

Pork Chops & Onions cooked 3 mins each side

2.  In small microwave-safe bowl combine preserves, mustard, water, paprika, and nutmeg. Stir and then microwave for 1-2 mins. Take out and pour over pork & onions in skillet. Reduce heat and cooked, covered, for 6-8 mins.

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3. ¬†Divide pork & onion mixture…(I put on top of mashed Sweet Potatoes with some Asparagus) and serve extra sauce on top!! YUM….YUM…YUM!!!!

A nice COLD beer pairs well, too!!!

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