INGREDIENTS:

  • 2-3 medium tomatillos
  • 1 jalapeño
  • 1 small onion, peeled and quartered
  • 2 large avocados
  • 1 lime, juiced
  • handful of chopped cilantro
  • salt to taste

The recipe is right here from Closet Cooking (one of my most FAVORITE cooking sites)!!!

 

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Your ingredients to cook on the grill. Take off the wrapping from the tomatillo, and peel onion.

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Cooked and ready to go in to the food processor…

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Grill on a medium to high heat…but don’t leave unattended 

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Peel the skin off the jalapeño, and chop the onion and tomatillo

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Everything cut and ready to whirl

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Add seasoning and cilantro and pulse it..

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Now add some Mexican Cream

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Like so

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VOILA

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